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Cebruery Guimaras Gose -330ml

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We’ve resurrected the Leipzig method of producing beer with our Guimaras Gose. This salty-sour concoction makes use of Lactobacillus in its fermentation. Our version puts a Philippine twist, using locally-sourced souring bacteria, Filipino sea salt, and lots of mangoes.
We’ve resurrected the Leipzig method of producing beer with our Guimaras Gose. This salty-sour concoction makes use of Lactobacillus in its fermentation. Our version puts a Philippine twist, using locally-sourced souring bacteria, Filipino sea salt, and lots of mangoes.

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